Scones. For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. Watch how to make scones in just a few easy. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already.

Scones Make the best ever scones with these expert tips and advice for troubleshooting common problems, from ingredients to mixing, shaping, and baking. These scones are made with a food processor which is not only faster, it eliminates the risk of This is how I make plain scones. They are soft and fluffy on the inside, with the signature "flaky folds" when.

Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, scones. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Scones is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. They're fine and they look fantastic. Scones is something which I've loved my entire life.

For a weekend treat or a traditional English afternoon tea, these easy scones are perfect for any occasion. Watch how to make scones in just a few easy. Scones are the easiest British teatime treat and chances are that you will have all the ingredients for this recipe already.

To get started with this particular recipe, we have to first prepare a few components. You can cook scones using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Scones:

{Take 2 of eggs beated.
{Make ready 150 g of melted butter.
{Make ready 4 Cups of self raising flour.
{Make ready 1 teaspoon of salt.
{Make ready 3/4 cup of sugar.
{Make ready 400 ml of plain Greek yogurt.

Authentic British scones aren't eaten for breakfast. British scones are small nibbles that are fairly plain on their own, but are classically eaten with jam and clotted cream, making for a real treat. This scone recipe makes a scone that is similar to what you find in all the coffeehouses these days. Using buttermilk, instead of heavy cream, and omitting the egg makes a lighter, more bread-like.

Instructions to make Scones:

Mix butter,eggs, yoghurt and combine well. Combine the dry ingredients together by sifting through a sieve..
Open a well in the flour and pour the liquids,mix well using your hands until combined..
The mixture will remain slightly sticky so turn on a floured surface and spread evenly using a rolling pin..
Roll out until the dough is about 1.5cm thick.Cut out the dough using a cookie cutter into even circles..
Place flat on a greased pan. Brush the top of scones with milk just slightly ensuring the milk only covers the top of the scones..
Bake at 190°C for 10-15 minutes until golden brown..

See more ideas about Scones, Scone recipe, Recipes. These Peach Pie Scones start with the best basic scone dough recipe and are filled with fresh peaches and topped with a vanilla glaze! ; Scones. Watch how to make a basic, plain scone recipe you can use to turn into any flavor you'd like! With this recipe, you'll be able to add your own touches and satisfy any craving. This basic scone recipe is perfect as is, but the upgrades and flavor add-ins are nothing to scoff at, either.

So that's going to wrap this up with this special food scones recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!