Easiest Way to Make Appetizing Tender Coconut Pudding

Tender Coconut Pudding. Tender coconut pudding with fresh pulp, water from tender coconut, prepared with agar agar (china grass), milk, condensed milk as main ingredients. Soft and jelly-like, the tender coconut pudding is a mouth-watering cold dessert with the light crunch of sprinkled fried coconut Credits Chef: P. Tender Coconut Pudding - Elaneer Pudding.

Jazz it up with a garnish of berries or mango if desired, for a perfect any-time-of-year If you're looking for the perfect vegan dessert idea—void of eggs, cow's milk, and dairy—try old-fashioned-style vegan coconut pudding. See great recipes for Tender coconut pudding too! Tender Coconut Pudding Recipe - Elaneer Pudding Recipe - Yummy Tummy. You can have Tender Coconut Pudding using 5 ingredients and 5 steps. Here is how you cook that.

Ingredients of Tender Coconut Pudding

1. You need 2 nos of Tender coconut.
2. It's 100 grams of Sugar.
3. You need 10 grams of China grass.
4. It's 1 Tin of Milkmade.
5. It's 1.5 Litres of Milk.

I love playing with puddings, they are so much fun to make and eat. Specially when you are having kids around they make a perfect dish to enjoy. I am doing quite a bit of pudding recipe for the past few days, i have. Tender coconut pudding with simple ingredients.

Tender Coconut Pudding instructions

1. Take the flesh of tender coconut. Add 2-3 table spoon tender coconut water to the  flesh  and blend well using a mixer..
2. Cut china grass in small (you can use a cutting board and knife or a good scissor. How small the size it will melt quickly and no need of double boiling etc. Boil water in pan(you can  take 3/4 cup to 1 cup water). Put the china grass in boil water. Let it boil till heavy bubbles form. Then  reduce the flame and simmer it for 3 minutes. After that switch off flame, cover the pan with a lid and rest it for 10 minutes..
3. In a heavy bottom pan take milk and milkmaid. Add sugar and boil the milk  till sugar get dissolved. Add the china grass mix(sieve through a strainer) to milk mixture. Check the sweetness and  add sugar if required..
4. Once its get cooled to room temperature  pour in to individual mold or in serving dish.
5. You can add choco  chips in each mold or can garnish with  praline/roasted coconut or with chocolate shaving.....etc.

If you love coconut flavor and smooth agar agar puddings, you will love this super delicious coconut pudding too! Vegan gluten free and yummy, there you got your perfect summer dessert! How To Play: Click on "Play" button or the above game picture to play, make sure your browser allow popup. The pictures of this recipe are Food Gawked and TasteSpotted. The recipe was also tagged by the Foodbuzz.