Catfish Stew. Please enjoy this recipe for catfish stew. It is light, hearty and delicious! Anyone that enjoys seafood is sure to love this wonderful fish recipe!
It's hearty, full of flavor and absolutely.
Chock-full of lima beans, corn, and chunks of catfish, this Creole-seasoned stew is a Southern delight.
Deep South cooking without the guilt.
You can have Catfish Stew using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Catfish Stew
- You need 1 of medim catfish.
- It's 300 g of boiled Tomato paste.
- It's 1 of onion.
- It's 200 ml of veg oil.
- It's 5 of maggi.
- It's of Spices.
Dig into okra, catfish, tomatoes and the savory spices and herbs of the region. This is my ridiculously easy one pot catfish stew, it's my go to when I want a quick sauce for boiled For those in Nigeria, fresh catfish is best. If you live outside Nigeria use defrosted Catfish, Basa or. Classic Southern catfish stew recipe with potatoes, stewed tomatoes and fatback or bacon.
Catfish Stew instructions
- Boil water and pour in the catfish, allow to sit for 4 seconds, drain and Wash with normal water, place fish in a pot, add 3maggi, spices, sliced onions and salt. Set on fire and allow to cook, then set aside..
- Heat up oil and add onions, add tomatoes paste and fry, stir occasionally to avoid burning. Add fish stock,maggi and stir, taste for salt and cook on low heat. Place the fish gently in the stew, cover the pot and simmer for 5 minutes and put off heat..
- Serve with hot white rice and enjoy.
I was like. ummm. it's like the state stew of South Carolina (or it should be anyway!) but nope, nobody. This catfish stew turned out super tasty, gooey and absolutely palatable. I chose the catfish to go with the tomatoes and I suppose I selected the right combination; it was super delightful and delicious. The Best Catfish Stew Recipes on Yummly Easy Catfish Stew, Pine Bark Stew - Catfish Stew, Kerr Lake Catfish Stew.
