How to Make Tasty Sig's Scrambled Egg with Banana

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Sig's Scrambled Egg with Banana. I discovered this from the remnants of banana french toast -- and it was so delightful that I just made this the next time! Easy and quick and tastey with honey ontop! How easy, simple, healthy and tasty is this recipe??

Sig's Scrambled Egg with Banana A nice change from regular scrambled eggs. These eggs come out creamy and soft. Perfect with a slice of tomato and turkey bacon for a delicious and fast low-carb breakfast. You can have Sig's Scrambled Egg with Banana using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Sig's Scrambled Egg with Banana

  1. You need 2 small of ripe bananas.
  2. It's 4 medium of or large fresh eggs.
  3. It's 1 pinch of each of salt, cayenne pepper and nutmeg.
  4. Prepare 1/4 tbsp of butter.
  5. It's 1/4 tbsp of vegetable oil.
  6. You need 2 small of pinches of cinnamon.
  7. Prepare 2 small of drizzling of a dark honey or syrup.

Combination of eggs and bananas works well today I bring you this combination as banana walnut scrambled eggs with cinnamon and some coconut milk. Learn how to make perfect scrambled eggs with this easy recipe. A quick breakfast packed with protein, courtesy of Bill Granger. Don't over-stir - think of theseas folded eggs rather than scrambled.

Sig's Scrambled Egg with Banana step by step

  1. Whisk your egg with the salt, pepper and nutmeg until airy. Peel and slice,or chop your bananas, add to the egg mixture.
  2. Melt the butter but do not burn, together with the oil in a none stick frying pan. Gently make your scrambled egg by moving through the mixture with a fork, backwards and forwards and turning it ,trying not to brake up the banana., (it does not matter if it browns a little) , but do not overcook the egg it should still be shiny in places as the egg keeps on cooking for a short while.
  3. When your egg is finished devide the mixture into two and serve drizzled with the honey and sprinkled with a little cinnamon. Serve other fruit next to it if you like . Eat still warm.

The eggs should have the texture of soft curds. It's best not to cook more than three. These soft scrambled eggs are so easy and SO dreamy! Four quick and easy secrets to the best scrambled eggs of your life. These vegan scrambled eggs are made with chickpea flour instead of tofu for a filling and high protein breakfast scramble.


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