Smoked Salmon Temarizushi with Leftover Rice. Have some leftover smoked fish on your hands? Create this light and fresh Asian-style salad with a chilli and sesame dressing. Home-made temakizushi is very easy to prepare.

I made this up with leftover smoked salmon. Feel free to throw in leftovers (other vegetables, other meats, noodles, etc.). Move the vegetables to the perimeter of the pan. You can have Smoked Salmon Temarizushi with Leftover Rice using 2 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Smoked Salmon Temarizushi with Leftover Rice

You need 2 of rice bowls' worth Leftover rice.
Prepare 1 of Smoked salmon.

Add the rice to the center to warm through. Lightly splash with soy sauce and vinegar. Home»Smoked salmon temari zushi: Ball-shaped sushi. Stir in the onion and green onion; cook until the onion is.

Smoked Salmon Temarizushi with Leftover Rice instructions

When you have leftover rice, preferably while it's still warm, roll into bite-sized balls, and wrap with smoked salmon..
If you use plastic cling wrap when rolling the rice into balls, you'll be able to add them to bento lunchboxes. Decorate wrapped sushi with ribbons to serve at house parties!.
To add a bit of variation, wrap with mackerel for children..

Temarizushi, or Temari sushi, are small and ball-shaped sushi. Temari sushi is usually cooked on happy Temari sushi basically consists of parts: the bottom part with sushi rice and top part with If you are not a fan of raw fish, use boiled shrimp, smoked salmon, boiled crab, grilled meat, or. Leftover rice (or quinoa), meet leftover salmon. By adding a new component (like a sauce), your repeat meal becomes a masterpiece. The smoked salmon roll consists of avocado, fresh sushi grade salmon and mascarpone filling wrapped in nori and cooked sushi rice topped with the best cut of smoked salmon.