Easy Beef and Broccoli (With Carrots). Stir-fry brocolli, carrots, and onion in the remaining oil. When the oil is hot enough, add broccoli and carrots. When the veggies are cooked, remove them from the pan and transfer to a plate.
In a large skillet or wok over medium-high heat, sauté the meat in one tablespoon of oil until meat is browned.
Fry broccoli, carrots and onion in remaining oil.
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You can have Easy Beef and Broccoli (With Carrots) using 16 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Easy Beef and Broccoli (With Carrots)
- You need of Coating.
- You need 2 tbsp of Cornstarch.
- You need 2 tbsp of Water.
- Prepare 1/2 tsp of Garlic Powder.
- It's of Main Ingredients.
- You need 1 lb of Beef Round Steak / Strips.
- It's 4 cup of Broccoli.
- Prepare 1 small of Onion.
- It's 2 each of Carrots.
- It's 2 tbsp of Vegetable Oil.
- You need of Sauce.
- It's 1/3 cup of Reduced Sodium Soy Sauce.
- Prepare 2 tbsp of Brown Sugar.
- It's 1 tsp of Ground Ginger.
- You need 1 tbsp of Corn Starch.
- It's 1/2 cup of Water.
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Easy Beef and Broccoli (With Carrots) step by step
- Coating: In a bowl, combine cornstarch, water, and garlic powder. Mix until smooth. Toss beef in this mixture..
- Sauce: In a bowl, combine soy, brown sugar, ground ginger, corn starch, and water. Mix until smooth..
- In a large skillet or wok over medium high heat, stir-fry beef in 1 tablespoon oil until beef is browned. Remove and keep warm..
- Stir-fry brocolli, carrots, and onion in the remaining oil. Add the beef and sauce..
- Cook about 3 minutes, continously stirring to ensure even cooking..
- Serve over rice..
Add steak, season with salt and pepper, and toss until steak is coated. In an oiled skillet over medium-high heat, sear the steak until cooked all the way through. Add a little more oil, then add the garlic and ginger to the pan. Stir-fry brocolli, carrots, and onion in the remaining oil. The sauce adds such amazing flavor to this incredibly easy meal!
