Steps to Make Speedy Gajar ka halwa

Gajar ka halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, we're going to prepare a special dish, gajar ka halwa. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Gajar ka halwa is one of the most favored of current trending meals in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions every day. Gajar ka halwa is something which I've loved my whole life. They are fine and they look wonderful.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

To begin with this particular recipe, we must prepare a few components. You can cook gajar ka halwa using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gajar ka halwa:

1. {Prepare 500 gm of carrot.
2. {Make ready 50 gm of milk powder.
3. {Take 2 tablespoon of sugar.
4. {Prepare 1/2 cup of milk.
5. {Get 2 tsp of ghee.
6. {Get 1 teaspoon of cardamom powder.
7. {Make ready as needed of crushed mix dry fruits.

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar ka halwa:

1. Peel the carrots and grate it..
2. Put it in a microwave safe bowl. Add 2 spoon of ghee mix it and cook it for five minute by covering in microwave at high power(900w)..
3. After 5 minute add milk powder,milk,sugar mix it and again cook for 10 mins without covering..
4. Now put crushed dry fruits and cardamom powder mix it and again cook for 5 five on high power..
5. Gajar halwa is ready. Garnish it with some more dry fruits..

Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

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