How to Prepare Delicious Leftover bread cake

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

Leftover bread cake. The previous evening, put the bread crumbled into rather large pieces in the milk and put it in the fridge. Place the bread and milk in a large mixing bowl and mash up using your hands until it looks like a pulp. The more you reduce it into a pulp, the better the consistency of the cake.

Leftover bread cake Place the bread and milk in a large mixing bowl and mash up using your hands until it looks like a pulp. Add the flour, baking powder and cocoa and combine well. Pour the cake mixture into a smaller casserole sized baking dish. You can cook Leftover bread cake using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Leftover bread cake

  1. Prepare 1.1/2 cup of Leftover bread means last crispy pieces powder.
  2. It's 1/2 cup of Curd.
  3. You need 3/4 cup of sugar powder.
  4. You need 1 tsp of Baking powder.
  5. Prepare 1/2 tsp of Baking soda.
  6. Prepare 1 cup of Milk.
  7. It's 1/2 cup of Tutty fruity.
  8. You need 1/2 cup of Rawa.
  9. Prepare drops of Vanilla essence few.
  10. Prepare cups of Paper.

Usually a one quart size dish works fine. Then take your melted butter and pour it over the top of the cake mixture. Bright fruits and flowers blooming and sunshine that actually warms you up. It means picnic's in the park and drinking outside is only weeks away.

Leftover bread cake step by step

  1. Take a bowl add curd and sugar mix well.
  2. Now mix baking powder and baking soda mix it.
  3. Add bread crumbs powder and rawa mix it.
  4. Pour milk and make thick better.
  5. Add vanilla essence,tutty fruity mix it.
  6. Now pour this mixture in paper cups.
  7. Bake it in preheat oven on 180℃ for 20 to 25 min.

I cannot wait to create things with berries, to show. But we also abide by the golden rule of carbs—that all leftover bread shall be put to use. Tips for Using Leftover Cake Most recipes using leftover cake start with cake crumbs. Be sure to read the recipe closely to see if it calls for large crumbs or small crumbs before moving forward. If you aren't ready to use the cake right away, you can freeze cake crumbs in a freezer bag until you are ready to use them.


Best Favourite Recipes For You :

recipe delicious goat meat banga soup and starch
recipe tasty goan mackerel curry bangda uddamethi
recipe tasty milk candy tuwon madara
recipe appetizing cassoulet
easiest way to make tasty tuwon shinkafar hausa da miyar soyayyan rama
recipe perfect beans porridge and spring onion plus garri milk and sugar
recipe of award winning lemony melting moment
recipe appetizing veg choupsey
recipe tasty garri da gyada
recipe of ultimate fruit scones
how to make perfect wholemeal mandazi
recipe yummy suke bombil masala spicy dry bombay duck
recipe appetizing johnny one onemandazi and samosa
how to prepare delicious chicken mizutaki hotpot with a pressure cooker
recipe of super quick homemade buns scones
recipe delicious solkadhi kokum kadhi a konkani summer drink
recipe perfect pizza empanadas ii
recipe delicious karwari bangda fish curry


steps to prepare any night of the week banana custard trifle


recipe delicious olive garden pasta e fagioli
recipe yummy sunshine and s bacon wrapped pineapple n sauce
recipe perfect cassava flakes garri and grilled fish teamabuja
recipe of award winning signature chocolate cake
recipe perfect tacos
how to make tasty goan fish kalputi