How to Make Appetizing Foxtail millet dosa

The Place For Over 10.000 Favorite Recipes For Your Complete Cooking Guide

Foxtail millet dosa. Millet Dosa #milletdosa #breakfastrecipe #dosarecipe Millets are a healthy source of various nutrients. In this recipe, I am using Foxtail Millets in place. Serve the Foxtail Millet Podi Dosa along with Bottle Gourd Peel Chutney Recipe for breakfast or even make it for a tea party or a weeknight dinner.

Foxtail millet dosa How to make Foxtail Millet Dosa. Foxtail millet dosa has become so very common breakfast at my home now that I don't even notice The porous texture, softness and the taste resemble very much like plain dosa with bonus health. Foxtail Millet Dosa recipe gives you the best of both worlds, and is sure to become your new favorite dish. You can have Foxtail millet dosa using 6 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Foxtail millet dosa

  1. It's 1 cup of Foxtail millet.
  2. It's 1/2 cup each of Moong chilka, chana and urad dhuli daal.....
  3. Prepare 1/2 cup of Rice....
  4. You need 1 tea spoon of Fenugreek seeds.
  5. It's as needed of Oil....
  6. It's to taste of Salt and green chillies.

Prepared using just a few ingredients, this recipe will give you a run for your money. Foxtail millet is adapted to well-drained soils. Foxtail millet is an annual grass whose plants reach Foxtail millet was first naturalized in China. The evidence shows the domestication of Foxtail millet.

Foxtail millet dosa instructions

  1. Soak foxtail millet, rice and all daals separately for 4 to 6 hours.
  2. Add fenugreek seeds also while soaking.
  3. Grind all above items separately and mix all the batters in a bowl, add salt and keep for some time for fermentation.
  4. Now grease tawa and put a ladleful of the batter and spread like dosa and cook until brown. U may add stuffing of your choice or enjoy as it is.
  5. This can be enjoyed with sambhar and coconut chutney or any sauce.

MILLET DOSA is a healthy, diabetic friendly breakfast which can be prepared instantly. Crispy millet dosa is best when paired with coconut chutney and sambar. Foxtail Millets & Lentils DOSA (Millets & lentils have good protein) Foxtail millet flour mixed mix honey has been used as food by one kind of Tamil tribes living in the hills. It is very easy to make and good for health.


Best Favourite Recipes For You :

recipe delicious goat meat banga soup and starch
recipe tasty goan mackerel curry bangda uddamethi
recipe tasty milk candy tuwon madara
recipe appetizing cassoulet
easiest way to make tasty tuwon shinkafar hausa da miyar soyayyan rama
recipe perfect beans porridge and spring onion plus garri milk and sugar
recipe of award winning lemony melting moment
recipe appetizing veg choupsey
recipe tasty garri da gyada
recipe of ultimate fruit scones
how to make perfect wholemeal mandazi
recipe yummy suke bombil masala spicy dry bombay duck
recipe appetizing johnny one onemandazi and samosa
how to prepare delicious chicken mizutaki hotpot with a pressure cooker
recipe of super quick homemade buns scones
recipe delicious solkadhi kokum kadhi a konkani summer drink
recipe perfect pizza empanadas ii
recipe delicious karwari bangda fish curry


steps to prepare any night of the week banana custard trifle


recipe delicious olive garden pasta e fagioli
recipe yummy sunshine and s bacon wrapped pineapple n sauce
recipe perfect cassava flakes garri and grilled fish teamabuja
recipe of award winning signature chocolate cake
recipe perfect tacos
how to make tasty goan fish kalputi