Recipe: Delicious Cheesy jalepeno mac and cheese with deer sausage

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This jalapeno mac and cheese recipe is made in one pot with an amazing cheese sauce that'll remind you of jalapeno poppers. Mac and Cheese is the ultimate comfort food. There is nothing better than a big bowl of creamy cheesy pasta and it always manages to beat away the blues. You can have Cheesy jalepeno mac and cheese with deer sausage using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Cheesy jalepeno mac and cheese with deer sausage

1. Prepare 2 boxes of regular mac and cheese.
2. Prepare 1 lb of deer sausage*.
3. Prepare of Velveeta cheese.
4. You need of Shredded cheese.
5. Prepare 1/2 cup of chopped up leeks.
6. You need 2 of small jalapenos, minced*.
7. It's 1/4-1/2 cup of milk, depending how creamy you want it.

Top jalapeno-mac-and-cheese recipes just for you. It basically is a throw together type meal with what i have in the fridge and pantry. coarse ground venison, mild breakfast sausage, fennel seeds, dry parsley, dry rubbed sage, crushed red pepper, cracked black pepper, garlic powder. We're doing creamy cheesy cashew sauce loaded up with garlic, onion, jalapenos, tossed together with macaroni, topped off with coutrons and then broiled to perfection. This dish looks so comforting and delicious!

Cheesy jalepeno mac and cheese with deer sausage step by step

1. Sausage can be mixed deer and beef or so, whichever you prefer..
2. Cook macaroni according to instructions. Wait to put in cheese packet. In meantime, sautee the sausage, leeks and jalapenos. Set these aside once sauteed..
3. After all is set, pour the sausage mixture into same pot as mac and cheese. Combine and serve with desired spices..
4. Okay, after you strain the noodles continue to prepare mac and cheese how box instructs. After this add a decent amount of shredded cheese. Then cut up however much of the velveeta, i put half a cup with small chunks, just enough to make it really cheesy and creamy. Add milk to make it less sticky...but only need a little, about 1/4 to 1/2 cup..
5. Jalapenos can be left with seeds but for this version i omitted the seeds because not all like the heat. But you can do as you wish and can add more jalapenos according to taste and desired spiciness..
6. R.

This Jalapeno Mac and Cheese is extra creamy, made with cream cheese and cheddar cheese before being baked with a breadcrumb topping. When making a cheese sauce, remove the sauce from the heat before adding the cheese. If heated at a high temperature, the cheese can. Macaroni and cheese is the perfect vehicle for jalapeno pepper goodness. These cheesy jalapeño chicken enchiladas are just as delicious as they look.