How to Cook Yummy Hot & Sour Soup

Hot & Sour Soup. Hot definition is - having a relatively high temperature. How to use hot in a sentence. Find more ways to say hot, along with related words, antonyms and example phrases at Thesaurus.com, the world's most trusted free thesaurus.

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Ingredients of Hot & Sour Soup

1. You need of Prep time 20 mnts.
2. Prepare of Cook time 20 mnts.
3. You need of Total time 40 mnts.
4. It's 6 cups of Chicken Stock.
5. You need 2 of chicken breasts boiled and shredded.
6. It's 1 tsp of red chilli flakes.
7. Prepare 2 tbsp of dark soy sauce.
8. Prepare 1 tbsp of light soy sauce.
9. Prepare 1 tsp of grated ginger.
10. It's 1/2 tsp of black pepper.
11. Prepare 1 tbsp of sriracha sauce.
12. You need 1 tsp of paprika powder.
13. You need 1 tsp of sesame oil.
14. It's 1 tsp of sugar.
15. Prepare 1/4 cup of vinegar.
16. You need 1 of carrot cut into julian.
17. Prepare 1/2 of cabbage shredded.
18. It's 1/2 cup of mushrooms.
19. Prepare 3 tbsp of cornflour (Make slurry).
20. You need to taste of Salt.
21. It's of Spring Onion finely chopped.
22. Prepare 2 of eggs beaten.

Read through our hottest sex stories for real women by real women. GunnaStream So Much Fun Now!https://youngthug.ffm.to/somuchfunListen to So Much Fun on YouTube Music: https://music.youtube.com/playlist. Having or giving off heat; capable of burning. b. Being at or exhibiting a temperature that is.

Hot & Sour Soup instructions

1. Prepare all the ingredients to shorten your cooking time. In a pot add the chicken stock, red chilli flakes, paprika, vinegar, soy sauces, sriracha sauce, sesame oil, black pepper, salt, sugar, ginger and bring it to a boil. Now lower the heat and add chicken, mushrooms and cover and cook for 10 minutes. Lower the heat and add the vegetables..
2. Now add the cornflour slurry by continuously stirring it to avoid any lumps. Work quickly as to avoid over cooking the veggies. Now add the beaten eggs from a little higher than the pot into a thin stream and stir after for the eggs to cook and change colour. Turn off the flame and serve hot with crackers..

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