How to Make Tasty Spicy Chicken Chaana Chaat

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Spicy Chicken Chaana Chaat. Chana chaat is a tasty, tangy and easy chaat snack made from white chickpeas (chana or chole), spice powders, onions, tomatoes and lemon. Do not add green chilli if you do not want to eat a spicy and hot chaat. skip green chillies and Kashmiri red chilli powder for small kids. Chana chaat recipe - Protein packed, delicious and healthy chaat snack made with kabuli chana / chickpeas and simple ingredients.

Spicy Chicken Chaana Chaat Chana Chaat is a healthy and delicious snack. I am using kala chana for this recipe. Kala chana looks like chickpeas, but brown in color. You can have Spicy Chicken Chaana Chaat using 17 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Spicy Chicken Chaana Chaat

  1. It's 2 of chicken breast pieces boneless.
  2. You need 1/2 kg of boiled chickpeas.
  3. Prepare 2 of potato boiled (cubed).
  4. You need 4 of Garlic cloves (chopped).
  5. It's 1 tsp of red chilli powder.
  6. It's 1 tsp of coriander powder.
  7. Prepare 1 tsp of zeera powder.
  8. Prepare 1/2 tsp of turmeric powder.
  9. You need 2 tbsp of lemon juice.
  10. You need 2 tbsp of oil.
  11. You need to taste of Salt.
  12. You need 1 tbsp of fresh coriander leaves chopped.
  13. Prepare of Garnishing.
  14. It's 1 of tomato slice.
  15. You need 1 of oinon slice.
  16. You need 1 of cucumber slice.
  17. Prepare 1 bunch of lettuce.

This is a delightfully sweet and tangy snack. Channa Chaat will also make a very enjoyable lunch box meal. Boil and cut the potato into cubes. Finely chop the tomato and chilli and corriander leaves.

Spicy Chicken Chaana Chaat step by step

  1. Wash the chicken and dry on absorbent paper..
  2. Cut into small cubes. Add salt to garlic and crush to a smooth paste..
  3. Heat the oil in a non-stick frying pan, over medium heat..
  4. Add the garlic and cook until it is lightly browned..
  5. Add the chicken and cook for about 10 minutes stirring constantly..
  6. Add red chilli powder, turmeric powder, zeera powder..
  7. Cook for another 5 minutes, stirring frequently..
  8. Remove from the heat and stir in the boiled chickpeas, boiled potatoes, lemon juice and chopped coriander leaves..
  9. Serve as a starter, Garnished with crispy lettuce, sliced cucumber, raw sliced oinon and sliced tomato..
  10. Serve with any sauce..

Add them to the cooked chana. Add chaat masala, salt, red chilli powder, roasted cumin seed powder and black salt. Chaat masala - a special Indian spice blend - makes this chana chaat one of the best chickpea salads you've ever tasted. Chana chaat is this crazy Indian chickpea salad. Green chilies, onions, cilantro, cucumber, and this crazy tangy spice mix.


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