Recipe of Any-night-of-the-week Gajar ka Halwa

Gajar ka Halwa. Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar Ka Halwa is a classical Indian dessert, this is also known as gajrala. Gajar ka Halwa is a delicious and popular sweet made with few ingredients, carrots, milk, sugar and flavored with. Gajar ka halwa is a delicious mouth watering sweet dish prepared by carrot and milk especially in Indian subcontinent.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, gajar ka halwa. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Carrot halwa or gajar halwa recipe - A slow cooked traditional Indian halwa or pudding made by simmering carrots in milk. Carrot halwa is popularly known as gajar ka halwa, gajrela or gajar halwa. Gajar ka Halwa Pressure cooker recipe video - Gajar Burfi - Quick by Bhavna.

Gajar ka Halwa is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's easy, it is quick, it tastes delicious. They are fine and they look wonderful. Gajar ka Halwa is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have gajar ka halwa using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gajar ka Halwa:

1. {Prepare 1 kg of grated carrot.
2. {Make ready 1 kg of milk.
3. {Take 1/3 cup of sugar.
4. {Get 100 gram of khoya.
5. {Make ready 20 of chopped almonds.

Its very easy to prepare and cook however it takes little bit of time to cook. Gajar ka halwa with khoya, Pakistani recipe. Ingredients of Gajar Ka Halwa Recipe: Grated carrots, milk, sugar and nuts are stirred and cooked together. Whole lot of nuts make this a great choice to fulfill those post meal dessert cravings.

Steps to make Gajar ka Halwa:

1. Heat carrots in a karahi with milk.cook till all the milk dissolves..
2. Add sugar & mix well..
3. Add grated khoya & chopped almonds..
4. Serve hot.

Gajar ka halwa with step by step photos and video is an easy and quick carrot halwa that is so There is something about the hot Gajar ka halwa during the cold, chilly day that makes you feel so. The halwa just melts in our mouth as it is made with milkmaid and is purely rich and a great dessert. The gajar ka halwa with milkmaid is popular across India, North India, South India etc… Reheat carrot halwa just before serving with a little milk. If not serving immediately, refrigerate carrot halwa and re-heat and serve when desired. For cooking gajar ka halwa, a cooker or kadai is usually preferred.

So that's going to wrap it up for this special food gajar ka halwa recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!