Easiest Way to Prepare Perfect Fish masal in Banana leaf

Fish masal in Banana leaf. Learn how to make Steamed Fish In Banana Leaves with chef Sneha Nair only on Get Curried. A yummy fish recipe which is filled with a lovely banana leaf. Here's a recipe to make Masala Fish in Banana Leaf.

Switch off the gas and keep it aside Heat up the banana leaf and spread the cooked masala in it, place the fish and add some more on top and fold it in Tie it up with a thick. Baked Whole Fish Masala / Meen Pollichattu, a healthy indian style fish masala preparation which can be enjoyed with rice. Wrap the banana leaf parcel with aluminum foil sheet, to avoid the leakage of masala. You can have Fish masal in Banana leaf using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Fish masal in Banana leaf

1. Prepare 1/2 kg of Fish (Sheela or king fish).
2. Prepare 1/2 tspoon of Turmeric powder.
3. You need 1 tspoon of Chilli powder.
4. You need 1 tspoon of Jeera powder / cumin powder.
5. You need 1/2 tspoon of Pepper powder.
6. You need as needed of Salt.
7. It's 8 of Small onion.
8. It's 2 spoon of Oil.

It is optional, but it sure doesn't create any. Wrap each fish in a banana leaf, envelope-style, and tie with string or secure closed with a toothpick. The fish should be completely covered. Wilt it by running it over a medium fire to make the leaf soft (this step makes it easy to fold the leaf without tearing).

Fish masal in Banana leaf step by step

1. Clean the fish.
2. Add all.the ingredients to the fish mix it evenly.
3. Take a banana leaf slightly show on flame.
4. Place the masala spread fish in the leaf and add cutted small onion and fold the leaf and tie it with a twine thread.
5. Place it in idli plates and steam it for 10-15 minutes and serve..

Place down the fish on top of the masala sauce (make sure that the uncoated side of the fish should face the leaf and the coated. Traditionally, 'Kari meenu' or pearl spot fish is used for this where an entire. Northern Thai fish (tilapia) grilled in a banana leaf, known as aeb pla nin (แอ๊บปลานิล), is incredibly delicious. Here's the full Thai street food recipe. A variety of grilled banana leaf packages in Chiang Rai.