Recipe: Tasty Yummy Stuffed Shells With Ground Beef

Yummy Stuffed Shells With Ground Beef. Ground Beef & Spinach Stuffed Shells with Tomato Basil SauceJoyful Healthy Eats. This recipe has been compensated by Collective Bias, Inc. and its advertiser. All opinions are mine alone. #MuellersMatchmaker #CollectiveBias.

Creamy Beef and Shells - A quick/easy ground beef recipe, this is a pasta dish that will be on your dinner table all week long! And the perfectly crumbled ground beef, again, soaking up every last drop of that creamy, heavenly goodness. Ugh, I can't even talk about this. You can cook Yummy Stuffed Shells With Ground Beef using 16 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Yummy Stuffed Shells With Ground Beef

1. You need 1 box of 18 Jumbo Pasta Shells.
2. It's 1 lb of Ground Beef.
3. It's 2 tbsp of Chopped Onions.
4. It's 1 can of 12 Oz can tomato sauce.
5. You need 1 can of 14 Oz Tomato paste.
6. Prepare 1 tsp of Salt.
7. Prepare 1 tsp of Dried oregano.
8. You need 1 tsp of Garlic Powder.
9. You need 2 of Eggs.
10. You need 1 oz of 15 Ounce Container whole milk Ricotta Cheese.
11. It's 1 packages of 8oz bag of Mozzarella whole milk low moisture Cheese.
12. It's 1 cup of Parmesan Cheese.
13. You need 2 tbsp of Dried Parsley.
14. It's 1 tsp of Salt.
15. You need 1 tsp of Ground Pepper.
16. It's 1 tsp of Flaky Pepper.

Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe. All Reviews for Mexican Stuffed Shells with Ground Beef. I love when I come across a recipe like Italian Stuffed Shells with Ground Beef, that is not only yummy but it I've always assumed stuffed shells were too time consuming to allow into my life…but, I was wrong. These Italian Stuffed Shells have earned themselves a permanent.

Yummy Stuffed Shells With Ground Beef step by step

1. Preheat oven to 375°F.
2. Fill a large pot with water and bring to a boil.
3. Drop in the pasta shells until it comes back to a boil. Cook only until a lil firm in the middle still..
4. While the shells are cooking brown beef and onions until no longer pink. Drain excess grease.
5. Stir in the Tomato sauce, tomato paste, salt, oregano, and garlic powder., and flaky pepper. Bring to a simmer and cook for about 5-8 minutes.
6. Spread half of the beef mixture into the bottom of a glass baking dish.
7. Beat eggs in a mixing bowl. Stir in Regatta Cheese, half the bag of Mozzarella cheese, parmesan cheese, parsley, salt and pepper.
8. Drain cooked noodles and run under cold water to make them easy to handle.
9. Spoon cheese mixture into each shell and set the in rows in the glass baking dish.
10. After all shells are complete, pour the remaining meat mixture over the top of the completed shells. Top with the rest of the bag of Mozzarella Cheese.
11. Bake in the preheated oven about 30 minutes.
12. Dig in and enjoy!.

Top shells with remaining tomato sauce and sprinkle with mozzarella Keywords: pasta dinner recipe, how to make stuffed shells, stuffed shells recipe, ground beef pasta recipe, best stuffed shells, mushroom pasta. Add the chopped onions, garlic, basil, oregano, tomato paste and salt + pepper to taste. After the shells are cooked (be careful not to overcook because they will start to break apart) and the meat sauce is ready put the mixture in the. Stuffed Shells Recipe Stuffed Pasta Shells Ground Beef Stuffed Shells Mexican Stuffed Shells Stuffed Noodles Stuffed Shells With Meat Mexican Food Recipes New Taco Stuffed Shells. This Mexican inspired main dish is great for picky eaters!