Mixed fried rice. How to make an easy Fried Rice without soy sauce. The only way I can get the kids to eat raw-ish veggies is if I throw them into a Mixed Fried Rice. A fried rice featuring a slew of different ingredients.
Spray large non-stick skillet with PAM Cooking Spray and heat over. Mixed Fried Rice is a very popular recipe. Heat oil in a pan and shallow fry eggs, pepper, and salt. You can cook Mixed fried rice using 14 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mixed fried rice
- It's 250 grams of rice (non scented) boiled.
- You need 1 tbsp of chopped onion.
- You need 1 cup of spring onion.
- It's 1/4 cup of carrots cubed in small pieces.
- It's 1/4 cup of french bean diced.
- It's 2 of eggs.
- Prepare 50 grams of praws, deveined.
- It's 1/2 cup of chicken breasts, julliene.
- It's 1 tbsp of dark soya sauce.
- You need 1/2 tbsp of light soya sauce.
- You need 1/2 tbsp of ground black pepper.
- It's 1 tsp of ajinomoto.
- You need of salt.
- Prepare 1 tbsp of vegetable oil.
Add boiled rice, steamed vegetables, meat, prawns, and salt. The classic 'a bit of everything' fried rice, with prawns, ham, chicken and vegetables. A great use for leftover rice as well. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat.
Mixed fried rice instructions
- Take a wok add a little oil. Make the egg scrambled. Set it aside..
- Fry the chicken add salt. And set it aside..
- Fry the prawns. Till its pink. Set it aside..
- Take a wok add the vegetables and fry..
- Take the boiled rice in a wok add 1,2,3 and 4 and stir. Until all is mixed well in low flame..
- Serve hot..
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