Beef & Cheddar Brat Mini Meatloafs. Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

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Ingredients of Beef & Cheddar Brat Mini Meatloafs

You need 1 lb of ground beef.
It's 1 lb of cheddar brats; squeezed out of casings.
You need 1 of egg.
Prepare 1 of jalapeño; minced.
You need 1/3 C of minced cilantro.
You need 1/3 C of french fried onions; pulsed to breadcrumbs.
You need 1 T of worcestershire sauce.
It's 1 T of applewood seasoning.
Prepare 2 t of dried minced onions.
It's 2 t of garlic powder.
It's 1 t of freshly cracked black pepper.
Prepare 1 of small pinch kosher salt.

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Beef & Cheddar Brat Mini Meatloafs step by step

Mix all ingredients together in a large mixing bowl. Mix well..
Form equal size mini meatloafs with your hands. Lay spaced apart on a baking tray lined with parchment paper..
Bake at 350° for approximately 30 minutes or until thermometer reaches 155°.
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