Recipe: Yummy Semi Ripe Plantain in Assorted Goat meat pepper soup

Semi Ripe Plantain in Assorted Goat meat pepper soup. Welcome back to my channel, in this video i am going to be doing Nigerian food cooking video. this is how to cook Nigerian goat meat pepper soup. Goat meat pepper soup is a rich pepper soup that can be served as main dish or with boiled rice; it is simple to prepare with flavourful spices. it Even though pepper soups can be prepared with other meats; goat meat pepper soup and catfish seems to be the most preferred by majority, because of. Your yummy Goat Meat And Plantain Pepper Soup in very easy steps.

Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little more zing to your day if you are not. Goat meat pepper soup, also referred to as nwo-nwo, ngwo-ngwo, and goat pepper soup, is a soup in Nigeria. Goat meat is used as a primary ingredient, and some versions may use crayfish. You can cook Semi Ripe Plantain in Assorted Goat meat pepper soup using 9 ingredients and 5 steps. Here is how you cook that.

Ingredients of Semi Ripe Plantain in Assorted Goat meat pepper soup

1. Prepare 2 of semi ripe plantains.
2. You need of Assorted goat meat.
3. It's of Pepper soup spices well grinded.
4. Prepare of Scent leaves finely chopped.
5. It's of Onions, garlic and 2 stock cubes.
6. Prepare 4 of Fresh pepper, 4fresh yellow peppers well blended.
7. It's 1 tablespoon of black pepper.
8. It's of Salt.
9. It's of I big Uyayak spice for that delightful aroma and taste.

For variations boiled yams, potatoes, or plantains may be added. For other Nigerian Pepper Soup recipes, visit: Assorted Meat Pepper Soup and Catfish Pepper Soup (Point & Kill). Goat Meat Pepper Soup [Video] Goat Meat adds a special traditional flavour to the Nigerian Pepper soup recipe. If you will eat the Goat meat peppersoup with Agidi, prepare some.

Semi Ripe Plantain in Assorted Goat meat pepper soup step by step

1. Wash the host meats properly. Season with finely grinded ginger, chopped onions, garlic, 1 stock cube, grinded pepper and cook till the water is about to dry up..
2. Now, you can add water and continue to cook till the meat is almost tender..
3. Wash and peel the plantains, cut into 3 and add to the cooking meats...add the grinded peppers, pepper soup spices, black pepper and throw in the uyayak stick and allow to cook for 10 mins...taste for salt crumble the remain stock cube over it, add the scent leaves...
4. The plantain makes the soup a little bit thick. Allow to simmer on low heat for a minute....
5. Dish and enjoy your plantain with Assorted Goat meat soup with a tall glass of home made pineapple juice.... this combo is a match made in food heaven...😅😂😙.

A hearty soup cooked with goat meat, herbs and spices. This Goat Meat Pepper Soup recipe is so But you guys, nothing beats enjoying a hearty bowl of soup at home. Serve warm as it is or with any starchy side of choice. Taste for seasoning and adjust as necessary. Then leave to cook till the Goat Meat and Plantain are very soft.