Easy Microwave Udon Noodles with Yakiniku Sauce. Quick and Easy Udon Noodle SoupRecipezazz. udon noodles, oyster sauce, chives, chicken broth, miso paste. Udon Noodle Wok with Peanut SauceSimply Whisked. Delicious Japanese stir fried udon noodles with cabbage, onion, pork, shiitake mushrooms, flavored with mentsuyu and soy sauce.
Other ways of serving udon include cold on a zaru tray with.
Chef Morimoto says, "Dried udon noodles are fine, Store-bought pre-cooked udon work well.
But there's nothing like homemade udon and believe it or not, you can really make the irresistibly slick, chewy, spring noodles at home.
You can have Easy Microwave Udon Noodles with Yakiniku Sauce using 5 ingredients and 8 steps. Here is how you cook it.
Ingredients of Easy Microwave Udon Noodles with Yakiniku Sauce
- Prepare 1 of portion Frozen udon noodles.
- Prepare 40 grams of Thinly sliced pork.
- Prepare 1/4 of Japanese leek.
- It's 1 of Shiitake mushrooms.
- It's 2 1/2 tbsp of Yakiniku sauce (medium-spicy).
This Japanese udon noodle soup recipe features an easy udon soup base that you can make in minutes. Choose your favourite udon toppings such as This udon noodle soup recipe is so simple to make at home - all you need are a few basic Japanese ingredients: dashi powder, soy sauce, and. We've made it easier to discover products with sustainability certifications, as part of our commitment to help preserve the natural world. Boiled "Udon" noodles with condiments and seasoning soy sauce & "Kasu-jiru".
Easy Microwave Udon Noodles with Yakiniku Sauce instructions
- Microwave the frozen udon noodles in the bag for 3.5 minutes at 600 W..
- Cut the pork into bite-size pieces, thinly slice the Japanese leek diagonally, and thinly slice the shiitake mushroom. Coat in the yakiniku sauce. Cover with plastic wrap, and microwave for 1.5 minutes at 600 W..
- Add the udon noodles into Step 2, and mix..
- Remove the wrap, and microwave again for another 1.5 minutes at 600 W. Briefly stir, transfer to a bowl, then it's done..
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Easy homemade mentsuyu recipe with sake, mirin, soy sauce, and katsuobushi (dried bonito flakes). Use this Japanese soup base to flavor your favorite soba and udon noodles, and more! Yakiniku sauce is a sweet & flavorful Japanese BBQ sauce perfect for dipping thinly sliced of well marbled short rib and other grilled goodies. Yakiniku is enjoyed with a dipping sauce. You can purchase a bottle of Yakiniku Sauce at Japanese grocery stores, but you can make it at home too!
