Recipe: Perfect KFC Style Fried Chicken

KFC Style Fried Chicken. Hello everyone !today's recipe is perfect KFC style Fried Chicken recipe in a homemade version. I hope u guys will like this easy and delicious chicken fry. KFC style fried chicken recipe, how to make crispy fried chicken in KFC style at home.

But I have used it here just for the extra crisp outcome. Ingredients of KFC Style Fried Chicken: Chicken drumsticks coated in a host of flavourful spices and herbs such as white pepper, chilli powder, oregano, garlic, ginger and basil or tulsi leaves. It is very much popular all over the world. You can have KFC Style Fried Chicken using 17 ingredients and 8 steps. Here is how you achieve it.

Ingredients of KFC Style Fried Chicken

1. It's 1 of whole chicken.
2. Prepare 4 cups of oil for frying.
3. It's 2 of egg.
4. It's 1 1/2 cups of all purpose flour.
5. You need 1 tbsp of brown sugar.
6. You need 1 tbsp of salt.
7. You need 1 tbsp of paprika.
8. It's 2 tsp of onion salt.
9. Prepare 1 tsp of chili powder.
10. You need 1 tsp of black pepper.
11. Prepare 1/2 tsp of celery salt.
12. You need 1/2 tsp of dried sage.
13. It's 1/2 tsp of garlic powder.
14. It's 1/2 tsp of ground allspice.
15. You need 1/2 tsp of dried basil.
16. You need 1/2 tsp of dried marjoram.
17. Prepare 1/2 tsp of oregano.

In this blog, we will reveal, how does KFC make their special copycat fried chicken?. It is not very hard to make the original KFC style crispy fried chicken recipe at home. How to fry chicken is the sort of thing that anyone who has ever done it has a bunch of opinions about. KFC chicken or the kentucky fried chicken is a world wide popular chicken recipe which is marinated with italian herbs and spices and then it is either baked or deep fried.

KFC Style Fried Chicken instructions

1. Thoroughly mix all spices together.
2. Combine spice with flour, brown sugar and salt.
3. Dip chicken pieces in egg white to lightly coat them then transfer to flour mixture. Turn a few times and make sure the flour mix is really stuck to the chicken. Repeat until all chicken is covered with flour mixture.
4. Let chicken pieces rest for 5 minutes so crust has a chance to dry a bit.
5. Preheat fryer to 350 degrees.
6. Fry chicken in batches. Breast and wings should take 12-14 minutes and legs and thighs will need a few more minutes..
7. Let it drain on a few paper towels when it comes out of the fryer..
8. Serve hot!.

I have made a homemade kfc style recipe keeping in mind the ingredients that should be easily available in India. Mix dry ingredients in a gallon size Ziploc or large bowl. Shake excess milk off chicken and completely coat with seasoning mix by either shaking in the Ziploc bag or dredging in bowl. Place on pan and cook for. The result is an extra crispy chicken with a special and characteristic flavor.