Halwa khatai. Nan Khatai Recipe Without Oven in Urdu Hindi. Nankhatai Recipe I nan khatai recipe I Biscuit banane ka tarika I Easy nan khatai Biscuits. A winter delight and a must try Halwa recipe.

Halwa khatai That's a delicious and matchless sweet from Multan City. Halwa recipes for festivals, celebrations and parties. Halwa is a dessert which is popular not only in Indian cuisine but also in Asian and Middle Eastern cuisines.

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to make a distinctive dish, halwa khatai. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Nan Khatai Recipe Without Oven in Urdu Hindi. Nankhatai Recipe I nan khatai recipe I Biscuit banane ka tarika I Easy nan khatai Biscuits. A winter delight and a must try Halwa recipe.

Halwa khatai is one of the most well liked of current trending meals on earth. It is simple, it's fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Halwa khatai is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have halwa khatai using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Halwa khatai:

{Get of Nankhatai.
{Make ready 3 cups of All-purpose flour.
{Get 1/4 cup of Ghee.
{Make ready 1 cup of Castor sugar.
{Take 2 tsp of Baking powder.
{Take 1/2 tsp of Baking soda.
{Take 3 of Egg yolks.
{Take 4 tbsp of Semolina.
{Prepare 1/2 tsp of Green cardamom powder.
{Prepare 4 tbsp of Condensed milk.
{Take 1 of Egg white.
{Prepare of Pistachios & Almonds chopped as required.
{Take of For Assembling.
{Take of Suji ka halwa (leftover).
{Make ready of Nankhatai.
{Get of Gulab jamun.
{Get of Dry fruits.

Nan Khatai - Nan khatai, basic baking recipe especially for all those who are new in baking. Naan Khatai and Strawberry Cream Gateau - Treat your sweet tooth with a new dessert and delight. Vellai Poosanikai Halwa / White Pumpkin Halwa is a very traditional sweet served at South Indian weddings. We usually start the wedding feast with a sweet.

Instructions to make Halwa khatai:

Mix Sugar & Ghee to dissolve sugar in it..
Now add egg yolks and mix..
Now add semolina, baking powder, baking soda, cardamom powder & condensed milk & mix it well..
Now gradually add all-purpose flour and mix.. now knead it well..
Now make nankhatai as per your desired shape & sizes & bake it in pre-heated oven on 180°c for about 12 to 15 mins..
For fusion I made some bite size Nankhatais.. leftover Halwa was already there.. there were 4 Gulabjamuns in my fridge too....
So Assembled & presented it like that.. and set small amount of halwa on bite size Nankhatai, than put a small piece of gulab jamun on it and sprinkle some chopped dry fruits on the top... Tadaaa Enjoyyy 😋.

Its a divine moment when a hot scoop of. Godhumai Halwa (Samba Wheat Halwa) is a very popular halwa variety from Tirunelveli district. Wheat milk is concocted with sugar and ghee to get yummy halwa. Around this time of year (or any time of the year, for that matter), everyone is looking for cookie recipes. Here is a Nan Khatai (Indian Tea or Coffee biscuits) recipe.

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