How to Cook Perfect Steamed Swai fish fillets (one pot meal)

Steamed Swai fish fillets (one pot meal).

You can have Steamed Swai fish fillets (one pot meal) using 18 ingredients and 6 steps. Here is how you cook it.

Ingredients of Steamed Swai fish fillets (one pot meal)

1. Prepare of fish.
2. Prepare 2 of swai fillets.
3. It's 1 of Tomato.
4. You need 1/2 of lemon.
5. It's 1/4 of onion.
6. You need 1/2 packages of sazon.
7. You need of Italian seasoning, old bay, pepper.
8. Prepare 1 of Chopped vegetables.
9. It's of rice.
10. It's 3/4 cup of white rice.
11. It's 1 of olive oil.
12. Prepare of salt.
13. You need of sauce.
14. Prepare 2 tbsp of butter or margarine.
15. You need 1 tsp of garlic, minced.
16. You need 1/2 tsp of lemon juice.
17. Prepare of worcestershire sauce.
18. You need 1 of DON'T USE AS MUCH WATER OR RICE WILL BE SOGGY.

Steamed Swai fish fillets (one pot meal) instructions

1. Add ingredients for rice to rice section of rice cooker. ** remember to add slightly less water because water from veggies.
2. Mix dry seasoning for fish together in bowl.
3. Rub mixture on front and back of both fillets and place in steamer section of rice cooker.
4. Slice tomato, onion and lemon and place on top of fish.
5. Add vegetables on top on fish and put steamer in rice cooker and turn on.
6. Add ingredients for sauce in bowl and heat in microwave for 10 to 15 seconds. Stir and serve..