Recipe: Delicious Carrot orange eggless cake

Carrot orange eggless cake. Ingredients - All-purpose flour (Maida) Grated Carrot Orange fruit juice Orange essence Orange food color Cashew Cherry Kheer Oil Baking soda Baking powder. This easy carrot cake recipe can be made with or without eggs! If I were to use condensed milk, how much should I add and how much.

Eggless Orange cake recipe with step by step photos. Soft, moist & delicious eggfree orange flavored cake. It needs no mixer and is quick to make. You can have Carrot orange eggless cake using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Carrot orange eggless cake

1. It's 125 gms of maida.
2. You need 100 gms of sugar.
3. Prepare 100 of butter.
4. It's 1 tsp of orange rind.
5. You need 1/2 cup of orange juice.
6. Prepare 1 cup of grated carrot.
7. Prepare 1/2 cup of curd.
8. Prepare 1 tsp of baking powder.
9. Prepare 1/2 tsp of baking soda.

Related recipes Eggless Fruit Cake Eggless Chocolate cake Eggless Black Forest cake Eggless Carrot cake. Smoked Sausage and Potato SkilletHillshire Farm. Eggless orange cake with condensed milk, fresh orange juice as main ingredients. Orange zest adds natural flavour to the cake.

Carrot orange eggless cake step by step

1. Make all pre-preparations and keep all ingredients ready before you start..
2. Take butter and sugar, beat well, now add orange rind and curd. Mix with an electric beater..
3. Add orange juice and give a nice mix. Then add the flour. Fold and cut method to be used to mix gently. Pre-heat the oven for 10 mins at 180°c. Pour the batter in the mould and bake it for 25-30 mins or till done. When it's done, remove from the oven, allow it to cool, then cut it into slices and serve. Best to be enjoyed with tea..

I have baked this cake a year before and this is the second time I am baking this. This was my first ever cake bake, thanks to Prathiba(prathy) who motivated me in baking…My. How to make Eggless Orange Cake. This is a quick and easy recipe for carrot cake. Mix in the ingredients with a wooden spoon, or fork; there is no need to take out the electric mixer for this recipe.