Recipe: Tasty Spicy Potato Skins

Spicy Potato Skins. Baked potato skins are dipped in olive oil, dusted with spices and baked until crispy and memorable. Be the first to review this recipe. Potato skins are the perfect snack for your next backyard barbecue and are always a welcome companion when you're spending a day in front of the television watching sports.

Potato skins, also sometimes referred to as potato jackets, are a snack food or appetizer made of unpeeled potato halves, hollowed and dressed with bacon, cheddar cheese and green onions before being baked again. Potatoe Skins Recipe Potato Skins Finger Food Appetizers Appetizer Recipes Party Appetizers Yummy Jalapeno Popper Potato Skins. Cheesy, spicy, and perfect for serving up at the big game! You can cook Spicy Potato Skins using 6 ingredients and 3 steps. Here is how you cook that.

Ingredients of Spicy Potato Skins

1. It's 2 large of potatoes.
2. It's 1 cup of mince mix from my doritos recipe.
3. It's 4 tbsp of crushed doritos.
4. It's 1 tbsp of cream cheese.
5. Prepare 1 tbsp of butter.
6. It's 2/3 cup of tomato sauce from my doritos recipe.

I m a home cook and I want to become a professional chef with your help in youtube I would the fact when you will support me through your like. Got a whole load of potatoes to go with your Sunday Roast? Don't bin those skins, save the peels to make these spicy potato peel crisps. A year or two ago we decided.

Spicy Potato Skins instructions

1. prick the potatoes all over. microwave them 2 minutes each side. cut them in half lengthways and scoop out most of the insides. add to the mince with the cream cheese and butter. mix well.
2. pile the mix evenly into the skins and top with doritos. bake at 200°c until skins are crispy and brown.
3. heat the tomato sauce and top the skins. serve with bread and butter.

These potato skins easy to make. Some approaches call for deep frying, but I don't think it is really I have found that baking the potatoes in a conventional oven yields potatoes that are easier to work. Potato skins + burger = BLISS. Obviously mac and cheese needed a potato skin crust. Get the recipe from A Spicy Perspective.