Chinese Egg Chat. Chinese Egg Man has a TIKTOK. Chinese Egg man is father lol Chinese egg man, a man who basically started a viral meme by singing "xue hua piao piao". In this video I will show you how to make Chinese egg tarts.
Chinese egg head working on da fields. Chinese egg head talking and laughing under da sun. Chart displays history of exchange rate for pair CNY/EGG (Chinese Yuan to EggCoin). You can have Chinese Egg Chat using 15 ingredients and 8 steps. Here is how you cook it.
Ingredients of Chinese Egg Chat
- Prepare 3 of boiled egg.
- Prepare Handful of Coriander leaves (chopped) for garnishing.
- It's As required of Oil to cook.
- Prepare 1/2 tbsp of Vinegar.
- Prepare 1/4 tbsp of Soy Sauce.
- You need 1/2 tbsp of Tomato Ketchup.
- It's 1 pinch of Red chilli powder.
- Prepare 1 pinch of Turmeric powder.
- Prepare to taste of Salt.
- You need For of filling-.
- It's 1/4 cup of finely chopped cabbage.
- Prepare 1/4 cup of grated carrot.
- It's 1/4 cup of finely chopped capsicum.
- It's 1/4 cup of finely chopped onion.
- Prepare 1 of Garlic clove (finely chopped).
Chinese chat, Chinese chatrooms & Chinese chat apps for all the people out there searching for local Chinese chat rooms in their respective countries. Talk with stranger introduces local chat rooms for. Century Egg, Century Egg (pí dàn) is a traditional Chinese egg product that tastes delicious, refreshing and salty, and boasts unique color and fragrance. Its main raw material can be duck or chicken eggs.
Chinese Egg Chat step by step
- Peel the boiled eggs, cut into halves and separate yellow parts..
- Take a pan, pour some oil, add pinch of turmeric and red chilli powder and place the egg whites to shallow fry them..
- Once it turns slightly golden in colour. Remove it from the pan..
- Now, in the same pan, pour some oil again (if required, about 1/2 tbsp), add chopped garlic till it becomes light brown..
- Now, add chopped onion and saute it for around 2 mins and then add all the chopped vegetables..
- Add soy sauce, vinegar and tomato ketchup and salt and saute it for 5 mins on medium to high flame. Make sure to toss it now and then..
- Once done switched off the gas and keep this mixture aside..
- Take a plate, place the fried eggs and fill it with the mixture. And it's ready to serve your kids with tomato ketchup or mint chutney..
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