King Ranch Chicken. King Ranch chicken is a popular Tex-Mex casserole. Its name comes from King Ranch, one of the largest ranches in the United States, although the actual history of the dish is unknown and there is no direct connection between the dish and the ranch. The classic King Ranch chicken casserole is bursting with cheese, chicken, and pepper goodness.
An easy dinner option that's perfect for feeding a crowd! Spread a third of sauce over tortillas, then top with half the chicken and a third of cheese. Never used smoked chicken--always used leftover home rotisserie chicken. You can cook King Ranch Chicken using 11 ingredients and 11 steps. Here is how you cook it.
Ingredients of King Ranch Chicken
- Prepare 4 lb of Chicken.
- It's 1/2 cup of Cilantro, chopped.
- You need 1 small of Onion, diced.
- Prepare 1 small of Green Bell Pepper,diced.
- It's 1 can of Sliced Black Olives, 2oz..
- It's 1 can of Cream of Mushroom Soup, 10 3/4oz..
- You need 1 can of Cream of Chicken Soup, 10 3/4oz..
- You need 1 can of Diced Tomatoes with green chilis and lime, 10oz., undrained.
- You need 5 of Corn Tortillas.
- Prepare 1 of Nacho Cheese Doritos, 10oz. bag.
- Prepare 1 packages of Shredded Mexican Blend Cheese, 8oz..
King Ranch Chicken. this link is to an external site that may or may not meet accessibility guidelines. King Ranch Chicken Casserole is a classic Texan casserole, with layers of chicken, cheese, tortillas, and a rich creamy gravy (read about the purported history of the casserole here). King Ranch Chicken has been around for years! This Slow Cooker version can be put together in just a matter of minutes and tastes delicious.
King Ranch Chicken instructions
- Boil chicken in favorite seasonings. I use plenty of salt, pepper, sweet basil, paprika, creole, and 2 bay leaves. Boil x 20 min. or til done..
- In the meantime, dice onion and bell pepper. Mix with soups, tomatoes with juices, cilantro, and half of the olives..
- When chicken is done, remove from pot and cut or shred into bite sized pieces. Go ahead and preheat oven to 300°F. Add a small amount of pot juices into the chicken pieces and stir to moisten..
- Tear tortillas into bite sized wedges and line bottom of a 9 x 11 baking dish..
- Cover tortillas with half of the chicken pieces..
- Pour half of the soup mixture over chicken and sprinkle half of the cheese over this..
- Layer Doritos over cheese..
- Cover Dorito layer with remaining chicken and pour remaining soup mixture over this..
- Cover dish with foil and bake at 300°F x 20 min. When time is up, remove and turn oven off..
- Remove foil and sprinkle remaining cheese and olives over soup mixture to top off dish. Place back in turned off oven x 10 min. or until cheese is melted..
- Goes great with any vegetable, any rice, any bread, and don't forget your favorite beverage!.
A layered tortilla chips, chicken, and creamy soup mixture. Cook the pieces in a frying pan with water. Layer two to three tortillas on the bottom. Line the bottom of the baking dish with half of the torn tortillas. King Ranch Chicken is a fun family recipe full of shredded chicken, corn tortillas, onions, bell peppers, garlic, jalapenos and tomatoes in a creamy chicken sauce and topped with cheddar jack cheese.