How to Cook Yummy Crockpot Venison Veg Soup

Crockpot Venison Veg Soup. Be the first to review this recipe. Try this venison stew recipe in the crock pot or in the oven. It's super tasty and loaded with Combine the soups and the sauteed or canned drained mushrooms with the garlic powder Add diced carrots and/or celery to the pot or casserole with the venison cubes.

I find the fresh thyme to really go well with the venison meat and it sort of helped hide that. This recipe was really great raves from everyone. Venison roast slow cooked with onion, creamy mushroom soup, a dab of this and a spice of that. You can have Crockpot Venison Veg Soup using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Crockpot Venison Veg Soup

1. Prepare 1 lb. of (4) Deer Chop Loin Medallions.
2. It's 1 of large onion, chopped.
3. It's 2 of whole carrots, chopped disks.
4. Prepare 1 of whole celery heart, leaves and all, plus one stalk. Chopped.
5. Prepare 2 of potatoes, peeled and cubed.
6. You need 3 of garlic cloves, pressed.
7. You need 1 lb of Frozen Mixed Veg (P's & C's, corn, green and lima beans.).
8. It's 1 can (14.5 oz) of petitedice tomatoes.
9. You need 32 oz of box of Beef Stock.
10. You need 40 oz. of V-8.
11. Prepare 1/2 of tsp, each, ground sea salt and pepper.

Simple, tasty way to enjoy that game meat. CrockPot Venison Stew is a delicious high fiber, low fat, gluten free soup. This tasty stew is chock full of good for you venison and veggies and beans. CrockPot Venison Stew Recipe with Instant Pot Instructions.

Crockpot Venison Veg Soup step by step

1. Lay the 4 venison chops in the bottom of the crock-pot..
2. Add all the rest of the ingredients and stir, not disturbing the medallions..
3. Set on high crockpot setting. Let go for 8 hours, and then indefinitely on low..
4. Remove and shred the venison, add back..

To prepare your Crock-Pot venison steak, thaw it completely in the refrigerator overnight. Trim as much fat as possible, and cut the Add liquid of your choice. Options include wine, water, broth or condensed soup. The liquid helps add moisture and tenderizes the meat. Check out our favorite venison roast Crock Pot recipes for juicy, meaty meals.