Recipe: Appetizing Fish pie

Fish pie. Living by the sea, we try to eat fish often and this hearty meal is an easy way to enjoy a little bit of what you fancy! This fish pie is good enough for a dinner party and the kids love it, too. Serve with a green salad or green steamed vegetables like broccoli.

Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. Cut up the potatoes, and boil in lightly salted water until tender; drain, add the butter, sour cream and milk, mash until smooth, seasoning with salt and pepper. This fish pie can be given to your baby once they're weaned. You can have Fish pie using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Fish pie

1. It's 2 cup of fulawa.
2. It's 1 of kwai.
3. It's 1 tsp of baking powder.
4. It's 2 tablespoon of butter.
5. It's of Gishiri kadan.
6. It's of Man gyada na suya.
7. You need of Filling.
8. Prepare of Kifi.
9. Prepare of Albasa.
10. It's of Attaruhu.
11. Prepare 2 of Maggie.
12. It's of Kayan kamshi.

Leave out the mustard and use a mix of fish that doesn't include a salty smoked variety. You could use haddock and salmon for example. Ensure there aren't any bones in the fish. A fish pie is a one-pot supper dish made with a combination of fish, leeks, milk, butter, and potatoes.

Fish pie instructions

1. Da farko za ki wanke kifi ki gyara shi sai ki dora a wuta idan ya tafasa sai ki sauke ki cire kayar kifin sai ki had a da attaruhu d albasa d Maggie da kayan kamshi sai ki juya ki say shi kadan sai ki ajiye a gefe.
2. Ki had a fulawa d baking powder da butter d gishiri kadan sai ki juya sannan ki Jada jwai ki zuba sai ki Kara ruwa kadan sai ki kwa6a kamar yadda ake kwabin meat pie sai ki Mirza ki Yi shape d ki ke so sai ki zuba had in kifin a ciki sai ki soya a mai me zafi.

Some like to sprinkle a fish pie with grated cheese but that's optional, as is the addition of hard-cooked eggs seen in some recipes. Serve fish pie with peas or other fresh greens. A traditional fish pie recipe that's comforting and nutritious, made with white fish and smoked haddock. A guaranteed hit with the whole family! One of the givens of most fish pies is the mashed potato crust, making it the fishy equivalent of a cottage pie, or shepherd's pie.