Recipe: Appetizing Chinese potli

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Ingredients of Chinese potli

  1. It's of For making potli.
  2. It's 1 cup of all-purpose flour.
  3. It's 1 tbsp of oil,.
  4. Prepare 1/2 tsp of salt.
  5. You need As per required of water.
  6. It's as required of Oil for fry,.
  7. Prepare as required of noodles,.
  8. It's 1 of onion chopped.
  9. Prepare 1 of capsicum,.
  10. You need as required of cabbage, boiled potato, boiled matar.
  11. Prepare 1 tbsp of soya sauce, tomato ketchup, chilli sauce, salt.
  12. You need as required of Black pepper powder, oil.

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Chinese potli step by step

  1. For making potli : take a bowl, add all-purpose flour, oil, salt,water and make dough..
  2. Keep for half an hour.
  3. For stuffing: add oil add chopped onion, capsicum, cabbage, boiled potato, matar and mix it proper cook for 5 min..
  4. Then add all sauce salt, black pepper saute it well. Then add boiled noodles mix it properly..
  5. Take a dough make a roti size putt stuffing in center hold the neck of roti and press it make potli..
  6. In a pan add oil, fry in medium flame..
  7. Serve it with sauce..

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