Schamelot Venison Sausage.
You can cook Schamelot Venison Sausage using 10 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Schamelot Venison Sausage
- It's 20 lbs of coarse ground venison.
- You need 5 lbs of mild breakfast sausage.
- You need 5 tbs of fennel seeds.
- Prepare 5 tbs of dry parsley.
- Prepare 5 tbs of dry rubbed sage.
- It's 3 tbs of crushed red pepper.
- Prepare 3 tbs of cracked black pepper.
- You need 3 tbs of garlic powder.
- Prepare 1 tbs of ground coriander seed.
- Prepare 7 tbs of sea salt.
Schamelot Venison Sausage instructions
- Blend thoroughly.