How to Cook Perfect Cream cheese chicken pinwheels

Cream cheese chicken pinwheels. Cream Cheese Pinwheels are the perfect appetizer. These roll ups are made with a cheese and veggie filling, rolled in a soft tortilla. Buffalo Chicken PinwheelsTastes of Lizzy T.

Tortilla pinwheels are a staple in our house. It's not something we make only when guests come over, my. These Mexican pinwheels are perfect for ANY party or get together! You can cook Cream cheese chicken pinwheels using 17 ingredients and 5 steps. Here is how you cook that.

Ingredients of Cream cheese chicken pinwheels

1. You need 1 kg of boneless chicken.
2. Prepare 1 tbspn of ginger garlic paste.
3. It's 1 tsp of salt.
4. It's as needed of Oil.
5. You need 2big of onions chopped.
6. You need 1 tbspn of soya sauce.
7. Prepare 1 tbspn of chilli sauce.
8. You need 1 tbspn of hot sauce.
9. It's 1 tsp of black pepper powder.
10. Prepare as needed of Cream cheese.
11. You need of Dough.
12. It's 1 cup of maida/ all purpose flour.
13. It's 1/2tsp of baking powder.
14. You need 1/2tsp of salt.
15. It's 2 tbsp of butter.
16. It's 200 ml of warm water.
17. You need as needed of Egg for greasing.

Made with mouthwatering chicken taco flavors, they're a favorite with both kids and adults! These cream cheese pinwheels are loaded with bacon and chicken for a fun appetizer that is perfect football food! I like to dip mine in ranch dressing! These cream cheese pinwheels are the perfect football food.

Cream cheese chicken pinwheels instructions

1. Boil the boneless chicken in ginger garlic and salt..shred the chicken..now take a pan add oil saute onions..add black pepper powder and mix it well...
2. Now add the shreded chicken to it..keep on mixing..add soya sauce,hot sauce and chilli sauce saute till the water drys up compltely...
3. Take maida,add baking powder,salt,butter and warm water mix it well make a dough..cover and keep it for 1 hour..now dust the floor with maida and remove the dough into smooth...
4. Roll up into chapati form..apply cream cheese on it than put the chicken batter...
5. Now roll up the dough slowly..cut as shown in the picture..grease with egg and keep in oven on 200 degree for 20 mins..ready👍.

Handheld and easy to pop in your mouth all day long. 😉. Serve these chicken pinwheels with sour cream, if you like. Shredded cheese gives Mexican Chicken Pinwheels their south-of-the-border cred. All you need are a couple of packages of refrigerated crescent roll dough, a pound of sausage, and a package of cream cheese to make a tasty appetizer. Open package of crescents and roll out into a rectangle on a flat surface without separating the crescents.