‘Ikayaki’ Squid Okonomiyaki. This dish is called 'Ikayaki' in Japanese. This video will show you how to make Okonomiyaki (savory Japanese pancake) with squid. Add a dash of sansho before serving.

Community content is available under CC-BY-SA unless otherwise noted. Ikayaki (Japanese squid pancake) is also well-known like okonomiyaki and takoyaki. Ikayaki is made from wheat flour, water and cut squid and flavored with sweet and salty sauce. You can cook ‘Ikayaki’ Squid Okonomiyaki using 11 ingredients and 5 steps. Here is how you achieve it.

Ingredients of ‘Ikayaki’ Squid Okonomiyaki

You need 1 of Squid Tube *about 150g Squid.
Prepare 2 of Eggs.
You need 1 tablespoon of Oil.
It's of ‘Okonomiyaki’ Sauce.
It's of Japanese Mayonnaise.
It's of <Batter>.
Prepare 1 of & 1/4 cups Water.
You need 1/2 teaspoon of Dashi Powder *Bonito (Katsuobushi) Type recommended.
You need 1 cup of Plain Flour.
You need 1/2 teaspoon of Salt.
You need 2-3 of Spring Onions *finely chopped, save some for topping.

Ikayaki (grilled squid) is a Tokyo street food staple. Whole or partially whole squid are doused with It's popular at fairs and local festivals, but you can also find ikayaki year round at places like the. The grilled squid (Ikayaki), a popular tentacle fast food in Japan is said to go well with a chilled glass of Sake, or in this Ikayaki at a rest area. I translated them as squid pancakes.

‘Ikayaki’ Squid Okonomiyaki instructions

You can use any parts of Squid. I usually use 1 Squid Tube. Slice or cut into the size that is easy to eat..
Combine all the Batter ingredients in a bowl. Add squid and mix well. You can make 1 large pancake OR 2 pancakes..
Heat Oil in a frying pan over medium heat, pour the batter and form a large pancake. Make a hole (OR 2 holes) in the pancake and place Egg(s) in the hole(s)..
When the edges are cook and the bottom is nicely browned, flip the pancake over. As the Egg is not yet cooked at this stage, it’s the easiest to use a large plate. Slide the pancake to the plate, carefully cover it with the hot frying pan, then flip over..
Cook until both sides are nicely browned and Squid pieces are cooked. Transfer onto a serving plate and drizzle some ‘Okonomiyaki’ Sauce and Japanese Mayonnaise over, sprinkle with some chopped Spring Onion, and enjoy it hot..

Okonomiyaki Sauce (お好み焼きソース) is brushed over the popular Japanese savory pancake, Okonomiyaki. Sweet, savory & packed with umami flavor, the sauce is very similar to Tonkatsu Sauce. "Ikayaki" Squid Pancakes. Ikayaki is a fan favorite at yatai food stalls in Osaka. You can recreate the popular pancakes at home with a frying pan! Okonomiyaki - Japanese savoury pancake containing loads of shredded cabbage topped with egg Okonomiyaki is the famous Japanese savory pancake that is usually cooked at the dining table so.